Interest in home gardening and food preservation practices have increased over the last several years, especially in urban areas. Three home producers from Appalachian Kentucky - Betty Tyra Gregory, Gary Rose, and Rowena Borders. The panel will be moderated by Lisa Conley, a graduate student also debuting her short film during the beginning of the forum.
Listen to the podcast here. Produced by Cheyenne Hohman.
The Appalachian Forum on Home Food Preservation will take place on Thursday, April 5, 2012 at 7 p.m. in room 206 of the UK Student Center.
Spring is on its way! Gardens will be growing, and fruits and vegetables will be ready to eat - or preserve, pickle, freeze or dry! Lisa Conley is a graduate student in the Department of Sociology, and has been working on a documentary film about home food preservation methods in Appalachia since 2009.
