The University of Kentucky Appalachian Center,Appalachian Studies and the Graduate Appalachian Research Community (GARC) are announcing a call for participation for the 2015 UK Appalachian Research Symposium and Arts Showcase.
Listen to the podcast here. Produced by Cheyenne Hohman.
The Appalachian Forum on Home Food Preservation will take place on Thursday, April 5, 2012 at 7 p.m. in room 206 of the UK Student Center.
Spring is on its way! Gardens will be growing, and fruits and vegetables will be ready to eat - or preserve, pickle, freeze or dry! Lisa Conley is a graduate student in the Department of Sociology, and has been working on a documentary film about home food preservation methods in Appalachia since 2009.
